Salmon Fillet

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Salmon Fillet

Fresh Seafood

Salmon Trout Fillet 鳟鱼肉 (200g-250g, 450g - 500g)

Fresh Seafood
  • $9.00

Our Salmon Trout comes from the Norwegian ocean and is well liked especially towards the younger crowds. Salmons is usually easy to prepare and cook, simply pan fry with a little bit of oil and seasoning and it will bring out the Salmon's sweetness and oceanic taste. 


Notes: May contain some soft bones

Weight:  200g - 250g, 450g - 500g

Country Of Origin:  Norwegian (Breed from Sea)

Storage Guidelines: Please keep it refrigerated upon receiving the fish if not for immediate consumption. Keep chilled between 0 to 4 degrees celsius.

Cooking & Preparation: Pan Fry, Grill, Steam 



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