Silver Pomfret Whole

Usually comes from Malaysia, Silver Pomfret is easy to cook and prepare. Recommend to steam as it will bring out the freshness and the sweetness of the fish. 

Please keep it refrigerated upon receiving the fish if not for immediate consumption.  

Weight: 400g-500g (Caught from Sea)

Country Of Origin:  Malaysia 

Storage Guidelines: Keep chilled between 0 to 4 degrees celsius

Cooking & Preparation: Teo Chew Steam, Pan Fry