White Pomfret Whole 白鲳 (300g-400g)
White Pomfret comes from Indonesia and is easy to cook and prepare. Recommend to steam as it will bring out the freshness and the sweetness of the fish. In Singapore, it is commonly used in restaurants!
Please keep it refrigerated upon receiving the fish if not for immediate consumption.
Country Of Origin: Indonesia (Caught from Sea)
Storage Guidelines: Keep chilled between 0 to 4 degrees celsius
Cooking & Preparation: Teo Chew Steam, Pan Fry